1 Ttcket purchased will include a table and dinner for 2.
Experience a night of romance at The DEC, guided by the culinary mastery of Chef Roberto ‘Papi’ Larrea. This Valentine’s Day, savor an intimate dinner for two featuring a meticulously crafted four-course menu, each dish paired with exquisite wines selected by Hayden Wine expert Travis Caudle.
Create cherished moments at intimate tables set for you and your partner, serenaded by the enchanting melodies of Katie Engstrom and the Dewdroppers. Secure your table now for a night of love, laughter, and extraordinary flavors. 💖🍷🌹
1st course: Lobster ravioli with lemon basil cream sauce paired with Bocelli Family Prosecco
2nd course: Zucchini salad, mixed greens, peppers, tomatoes, pomegranate fruit and Italian vinaigrette.
Paired with Rose gold Cotes de Provence
3rd course: Steak cooked medium rare to a medium served with pesto mash potatoes, paired with Morellino di Scansano
– OR –
Copper River Salmon served with lime cilantro Rice, paired with Toscana Vermentino
4th Course: triple mousse chocolate cake paired with Banfi Rosa Regale
There are only 25 tables so get your tickets now!!